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Dr. Shawn Baker Podcast


We share carnivore diet interviews with VIP guests and success stories that are truly inspirational and life-changing!

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Jan 28, 2024

Mimi shares her story of overcoming severe health challenges, including a Parkinson's diagnosis, multiple system atrophy, and a stroke, leading to a bone and disc infection. She details her transition from a plant-based diet to a full carnivorous diet and the significant improvements she experienced as a result. Despite facing skepticism and minimal support from some medical professionals, Mimi persevered and found great success. 

Timestamps:
00:00 Trailer and introduction.
05:04 Busy career, menopause, injury led health decline.
06:38 Plant-based diets linked to higher osteoporosis risk.
10:45 Diagnosed with Parkinson's, managing medication and diet.
15:02 Struggle with exercise leads to unexpected stroke.
17:24 Overcame challenges, walked a mile with determination.
20:51 Deptomycin kills spinal canal infection after 6 months.
23:22 Struggling with pain, had an epiphany.
28:26 Increase beef intake, add fats, and MCT.
30:31 Conscious food choice for managing Parkinson's disease.
34:04 Questioning diagnosis, improving, off medication, better health.
36:21 World Carnivore Month, excluding coffee, salt water.
39:35 Overcame disability and found purpose through work.
44:24 Consistent training required for impressive physical results.
45:37 Social media.
49:07 Media calls for less meat consumption.

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